Chila Pizza

Source : Just Mix The Besan Multi-grain Atta And Rice Atta With Salt Red Chilli Ajwain Then Pour Water To Make A Batter Put A Little Oil Pour It Over The No...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 7, 2026

Step:

  1. Just mix the Besan, Multi-grain atta and rice Atta with salt, red chilli, Ajwain. Then pour water to make a batter.

  2. Put a little oil, pour it over the non- stick tawa, Already pre-heated. After one side is cooked. Turn it over, then apply tomato sauce, put chopped onions, capsicum, crushed paneer, grated carrot and put cheese on top.

  3. Then cover it with an inverted bowl, for the cheese to melt. Once done, take it on a platter and garnish it with oregano and chilli flakes.


Ingredients

  1. 2 cups multi grain atta (flour)
  2. 2 tbsp besan
  3. 1 cup rice atta
  4. to taste salt
  5. 1/2 tsp red chilli powder
  6. 1 cup water
  7. to taste finely chopped capsicum
  8. to taste finely chopped onion
  9. to taste crushed paneer
  10. to taste grated carrot
  11. to taste grated Cheddar cheese
  12. to taste grated Mozarella cheese

Related Recipes

Peach Blueberry Crumble

Peach Blueberry Crumble

Country tarts with Carmelized  Onions  Goat cheese

Country tarts with Carmelized Onions Goat cheese

Cheese platters for wine pairing

Cheese platters for wine pairing

Stuffed Artichoke Hearts

Stuffed Artichoke Hearts

Baked Brie and Couissant with berry jam

Baked Brie and Couissant with berry jam

Mini soup and Grill Cheese

Mini soup and Grill Cheese

Pear and Goat cheese crostini

Pear and Goat cheese crostini

Enlist pea puree with brie cheese

Enlist pea puree with brie cheese