Source : Mix All The Dry Ingredients Then Gradually Add Waterwhile Kneading Dough Add Butter Knead For 5 Minutes Til Dough Is Smooth Make It Ball Shape And P...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rachelle Teh
at : August 29, 2025
Step:
Mix all the dry ingredients, then gradually add water
While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth
Let rise for 1.5 hours in a warm environment
After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards
Place in a container and leave for another 1.5 hours
Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan
Ingredients
2 cups all-purpose flour
1/4 cup sugar
1/2 TSP yeast
1/4 TSP salt
1/8 cup milk powder
3/4 cup water
1/4 cup butter
Extra flour for kneading
Breadcrumbs for coating
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