Ek tasly me maida ko chan Lein ab us me sub ingredients ko add karein
Ab in maida ko achy se mix karein
Ab ek glass me Pani Lein or dough ko hard ghound Lein dough ko ITNA hard rakhen ke ap ke hat per na chipky
Ab 1 TBS ghee Dal Kar mukee lgaen Yani gound lein
Ready ho Jaye to ek alg bowl me Nikal Kar cover kerden 15 minutes rest dein
Ab small perde banna lein khradhi me oil gram karein
Ab perde ko oil me halka SA Depp karein or bellen
Pori ko khrdai me dalen or oper se oil dalty Jaen take ke ap ki pori phuli hui banny pori fry krne se phly oil ko achy se gram karein
Mazedar poriyan ready halwa ke sat or tarkari ke sat serve karein
