Death by chocolate spong (part 1)

Take a bowl, add plain flour (maida), coco powder

Salt, baking powder and eno.

Mix gently and set a side.

Take another bowl, add eggs, oil

Water, milk, powder sugar

And vanilla extract.

Mix throughly.

Add flour mixture.

And mix gently.

Line up the 2 pounds cake mold.

Add cake better into cake mold and bake for 35 minutes or until done on 180c. (350 preheated oven)

Rest for 5 minutes.

After 5 minutes put out from cake mold.

Death by chocolate spong is ready.