Acharya potato capsicum

Take a pan add oil heat add cumin seeds mustard seeds fenural and fenugreek seeds kalonji stir add green chili curry leaves stir add onion stir fry and add tomato and salt red chili powder coriander powder turmeric powder and ginger garlic paste and stir cook add potato stir cook well add capsicum stir to cook

And now add fenugreek leaves stir cook add tamarind pulp and jaggery and coriander leaves and keep slow Flame for 10minutes with lid/ready to serve with paratha and salad

Enjoy with your family take care eat well see you again with next recipe bye