Beef_shawarama

Source : Cut The Beef Into Long Thin Chunks In A Bowl Mix The Following Ingredients Crushed Garlic Oil Apple Cedar Vinegar All The Spices Mentioned Above To For...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 14, 2026

Step:

  1. Cut the beef into long thin chunks.

  2. In a bowl mix the following ingredients:
    *crushed garlic
    *oil
    *apple cedar vinegar
    *all the spices mentioned above to form the marinade.

  3. Rub the meat with the marinade, cover and leave it overnight in the fridge.

  4. In a pan, add the beef marinade, stir on a high heat till well cooked and well dried.

  5. Add the chopped tomato, then stir on a high heat till they're cooked.

  6. Turn off the stove.

  7. Served as sandwich with pickles and biwaz mix as desired.

  8. Made bY: Tala Odaymat


Ingredients

  1. 500 g beef fillet
  2. 250 g sweet onion
  3. 250 g tomato
  4. 1/4 cup apple cider vinegar
  5. 1/4 cup vegetable oil
  6. 4 garlic cloves
  7. 1 tbs beef shawarma seasoning (if found)
  8. Note:In case not found, use the alternative mix: Pinch of
  9. peppers
  10. cinnamon powder
  11. crushed cardamom
  12. 1 tsp salt
  13. garlic powder
  14. dried coriander
  15. Tahini sauce:
  16. 1 cup tahini
  17. 3/4 cup water
  18. 1/4 cup lemon juice
  19. 1 tsp salt
  20. 1/2 tsp crushed cumin
  21. Mix all together untill the paste turn to sauce
  22. Note: You can add water if the sauce is too thick
  23. Biwaz:
  24. 1 big onion
  25. 4 tbs sumac
  26. 1 cup shopped parsley
  27. 1 tsp olive oil
  28. For sandwich
  29. french fries
  30. pickles
  31. Saj bread

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