Heart shape cake with cocktail filling

Soake the cake sponge with cocktail serup. Then apply some whipping cream.

Spread evenly and set cocktail.

Apply some more cream on cocktail. Then cover with 2nd layer of sponge cake.

Again soak with serup and give a crumb coat.

Cutt with sharp knife.

And make heart shape. Showing as in picture

Now give a final coat.

Make drops on cake with simple nozzle. The make petals with the help of spoon.

Showing as in picture.

Make heart with white and dark chocolate and set on top.

More petals.

Chill for an hour. Enjoy