Daal chawal

First in a bowl soaked daal for 30mins.

In a cooking pot add soaked daal, salt and red chilli powder. Add 4 cups of water in it. Let it cook for 1 hour.stir it in between many times.

For bahgar: use 1/2 cup oil add cumin seeds,button red chillies and garlic cloves.let it golden brown.

In a bowl soaked rice for 15mins. In a cooking pot add 1/4 cup oil add zeera in it.

Add 4 cups of water and salt in it. Let it boil add rice in it cook until enough water dries. Put it on dum for 10mins.

Daal chawal Is ready