Chocolate Milk and Almond cake

Take 400ml milk and boil it until it becomes half, now after turning off the Gass add 1cup sugar,1/2cup flavourless oil and keep aside to cool it down.

Now in a bowl strain 1.5 cup maida,2tablespoon cocoa powder and 1.5 teaspoon baking powder,crushed almonds now add the cool milk into this bowl now add 1 teaspoon vanilla essence consistently until it forms a cake batter.

Now take a cake tin grease it, now pour the batter in the mould, then bake the cake in a pre heated oven (for 10mins) and cook for 30-35mins on 180C

Let it cool and decorate it with whipping cream or as you wish.