Source : Pick A Wok Add In Ghee Or Butter Simmer The Burner Then Add In The Cumin Seeds Curry Leaves Cashews Saut For 2-3 Minutes Till Chasews Are Light Golden...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by AFRA WASEEM .
at : August 6, 2026
Step:
Pick a wok add in ghee or butter simmer the burner then add in the cumin seeds, curry leaves, cashews saut for 2-3 minutes till chasews are light golden
Then add in ginger garlic paste then gradually add chopped tomatoes & spices fry till soften for few minutes
Then add in the white rice give a good stirr dash lime juice & coriander leaves sprinkle Garam masala powder.
Now the delicious meal of tomato rice is ready...!!!
Ingredients
3 cups Cooked rice
2-3 tablespoon Ghee or butter
handful cashew roughly chopped
1 teaspoon Ginger garlic paste
1 large tomato chopped
1/2 teaspoon Cumin seeds
handful Curry leaves
To taste Salt
1/2 teaspoon Turmeric powder
1 teaspoon Black pepper powder
1/2 teaspoon Garam masala powder
for Garnishing
2 tsp coriander leaves
2 tsp lemon juice
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