Bread gulab jamun/instant gulab jamun

First of all make sugar syrup add half cup of sugar in a pot and add half cup of water add few cardamom and dissolve the sugar then turn off the flame

Then make small pieces of bread slices then add milk gradually and slowly make a smooth dough

Then make small balls make sure there should be no cracks (daba daba kar sakht haathon se ball banayien)press hard between your palm and make balls

Now in low flame in a frying pan add all balls and shallow fry don't use any spoon just rotate the frying pan in circular motion and make it golden brown colour

Now put gulab jamun into hot sugar syrup and cover it for 10 to 15 minutes

Now take it out in a serving dish and decorate with anything you like

Serve hot and enjoy !