Paneer Bread Roll

Paneer Bread Roll

Source : Chop Coriander Leaves Ginger And Green Chilli Add Paneer And All Dry Masale Mash And Mix Thoroughly Now Dip The Bread Slice In Water And Squeeze Ca...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 3, 2026

Step:

  1. Chop coriander leaves, ginger and green chilli. Add paneer and all dry masale. Mash and mix thoroughly.

    Paneer Bread Roll recipe step 1 photo Paneer Bread Roll recipe step 1 photo Paneer Bread Roll recipe step 1 photo

  2. Now dip the bread slice in water and squeeze carefully with your hands and remove excess water. Keep stuffing over it and fold like a cylinder and pressing its edges.

    Paneer Bread Roll recipe step 2 photo Paneer Bread Roll recipe step 2 photo Paneer Bread Roll recipe step 2 photo

  3. Like wise make all the rolls.

    Paneer Bread Roll recipe step 3 photo

  4. Heat oil in a karahi and put rolls in the wok and deep fry till golden brown. Flip the side and fry from other side also.

  5. Serve hot with Tomato ketchup.

    Paneer Bread Roll recipe step 5 photo

Ingredients

  1. 200 gm paneer
  2. 1 "piece ginger
  3. 2 Green chilli
  4. 2 tb sp chopped coriander leaves
  5. 1/2 tsp carrom seeds
  6. To taste salt
  7. 1/2 tsp red chilli powder
  8. 1/2 tsp garam masala
  9. 1/2 tsp chaat masala
  10. 4 bread slices
  11. Cooking Oil for deep frying
  12. As required water
  13. 2 tb sp tomato ketchup

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