Black Night Shade Curry

Source : Heat Oil And Do Seasoning Then Add Chopped Onion Garlic And Chopped Leaves And Saut Well Then Add Masked Pigeon Peas And Water And Cook For Max 15 Min...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 1, 2026

Step:

  1. Heat oil and do seasoning, then add chopped onion, garlic and chopped leaves and saut well then add masked pigeon peas and water and cook for max 15 mins on medium lame and finally add coconut milk and cook for another 2 - 4 mins. Serve with steamed rice.


Ingredients

  1. Chopped Black Night Shade leaves, chopped onion, chopped garlic, mashed pigeon peas, coconut milk
  2. For seasoning: : cumin seeds, Mustard, red chili, salt, turmeric, red chili powder, oil

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