Chop the veggies (cabbage,green bell pepper and carrot) add salt,black pepper powder and mayonise mix well keep aside!
Marinate chickn with tikka masala,ginger garlic paste and curd,rest for 2 hours then take little olive oil in a pan and cook the chicken till water is soaked up completely and the chicken is cooked! Keep aside
Whisk eggs by adding salt and black pepper powder, and cook the eggs keep aside! Make green chutney and keep aside!
Now grill 4 breads in butter,apply green chutney on 2 breads and the other 2 apply tomato ketchup, now assemble, take green chutney bread add the chicken stuff keep the ketchup bread add veggie stufing again keep green chutney bread add a slice of cheese and cooked egg lastly close with ketchup bread and grill it! Serve it with french fries ready
