Chana pulao

Chana pulao

Source : Rice Ko Wash Kar Kay Boil Kar Lay Pan Ma Chano Ka Salan Dal Kar Garam Kary Phir Brown Payaz Biryani Masala Dal Kar Mix Kary Ab Tomatoes Slice Chano Kay...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 29, 2026

Step:

  1. Rice ko wash kar kay boil kar lay.

  2. Pan ma chano ka salan dal kar garam kary phir brown payaz, biryani masala dal kar mix kary.

  3. Ab tomatoes slice chano kay upar rakh de.

  4. Boil rice dal kar upar dahnia, food colour, brown payaz dal kar 5 min daam de daay.

  5. Daam khol kar achi tarah se mix kar kay raita or salad kay sath serve kary.

Ingredients

  1. Leftover chano ka salan
  2. 3 tomatoes sliced
  3. 1 glass rice
  4. Sabut garam masala
  5. 1 tbsp biryani masala
  6. Yellow food colour as required
  7. Brown payaz

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