Sauteed Kundol

Sauteed Kundol

Source : Heat A Wok Add Cooking Oil Saute Garlic Shallot Ginger And Tomato Stir Fry Then Add Kundol And Black Fungus Put Oyster Sauce And 1 Cup Water Cover ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 29, 2026

Step:

  1. Heat a wok add cooking oil, saute garlic shallot ginger and tomato,. Stir fry then add kundol and black fungus. Put oyster sauce and 1 cup water. Cover and bring to a boil, add black fungus and kundol cook until kundol is soft. After that add mushroom. Simmer until done

Ingredients

  1. 1 slice kundol, cubes skin intact
  2. Half pack of button mushroom
  3. 1 tomato
  4. Slices garlic, onion, ginger
  5. Black fungus, soaked
  6. Oyster sauce
  7. 4 Tufo puffs, cut into

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