Source : Put Butter Onion Broccoli Garlic And Spices And Saut For About 3-4 Minutes Mix In The Flour Forming A Roux And Whisk Until Golden Brown Reduce Heat T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Chef Nena
at : July 25, 2026
Step:
Put butter onion, broccoli, garlic and spices and saut for about 3-4 minutes. Mix in the flour forming a roux and whisk until golden brown.
Reduce heat to medium low and slowly whisk in half and half and the chicken broth. Simmer 20 minutes uncovered then stir in the cheese. Pairs well with homemade rolls or garlic knots and a side salad.
Ingredients
1/3 cup real butter
1 purple onion chopped fine
4 cloves garlic minced fine
1/3 cup flour
2 cups chicken broth
3/4 teaspoon salt
1/2 teaspoon pepper
3 cups half and half or whole milk
1 teaspoon garlic powder
1 large broccoli crown cut into small florets
2 cups shredded cheddar cheese (grate it off the block for better melting)