Whip up the Double Cream in a Kenwood Food Mixer with the whisk attachment,or a hand held Electrical Whisk - you might whisk by hand,by using a balloon whisk - is important not too whisk to the point of making homemade butter.Once done - gently mix in the thick cream with a Dessert Spoon,distribute into several Dessert Bowls - add a few raw Berries on top and a little mint leaf and then it is done.