Sour Chinese stir fry marinade

Mix all ingredients

Add meat of choice and marinade for 30-60 minutes

Stir fry vegetables with a tbsp of oil, and then remove from pan.

Remove meat from marinade and reserve the marinade. Cook meat with 1/2 tbsp of oil. When meat is almost done, add vegetables and the rest of marinade. Stir fry until meat and marinade are safely cooked.