Braunschweiger on Buttered Pumpernickel Rye

Braunschweiger on Buttered Pumpernickel Rye

Source : Butter The Pumpernickel With Softened Or Melted Butter Slice The Braunschweiger And Add To The Bread Add The Mustard And Assemble The Sandwich Serve ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 22, 2026

Step:

  1. Butter the pumpernickel with softened or melted butter. Slice the Braunschweiger and add to the bread.

    Braunschweiger on Buttered Pumpernickel Rye recipe step 1 photo Braunschweiger on Buttered Pumpernickel Rye recipe step 1 photo

  2. Add the mustard and assemble the sandwich. Serve I hope you enjoy!!!!

    Braunschweiger on Buttered Pumpernickel Rye recipe step 2 photo Braunschweiger on Buttered Pumpernickel Rye recipe step 2 photo

Ingredients

  1. 1/3 pound Braunschweiger
  2. 2 slices pumpernickel rye bread
  3. 2 tablespoons butter
  4. 1-1/2 tablespoons dijon mustard

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