Pav bhaji

Firstly finally chopped all vagetables.then add oil in cooker and put peas,potato and tomato and whistle it.

Then add oil in kadai,in this add capsicum and onion,add salt,chilli and pavbhaji masala and make it till soft.

Then mix both the vagetales and mash with mesher and add food color then soak all water and mash.

Then take pav and put on tawa and use butter for a sake.

Then serve it with pav.