Teddy Bear Pav

Source : Mix All Dry Ingredients Well Add Oil And Butter To The Dry Mix And Then Bind To A Soft Dough Kneading With Warm Water Knead Well And Keep Aside To Rise...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 17, 2026

Step:

  1. Mix all dry ingredients well. Add oil and butter to the dry mix and then bind to a soft dough kneading with warm water.

  2. Knead well and Keep aside to rise
    When the dough rise punch back then roll into a tube.

  3. Grease a tray. Now pinch the dough and shape up like a bear making face, body, ears and nose.
    Place two cloves as eyes.

  4. Brush it with an egg to get the Golden top.
    Preheat the oven and bake in oven at 200 degrees C

  5. Bake till nicely browned up on top
    Enjoy hot teddy paav with coffee


Ingredients

  1. 3 cups maida
  2. 2 tsp yeast
  3. 4 tbsp oil
  4. 1 tsp salt
  5. 1 tsp sugar
  6. 1 tbsp butter
  7. 2 cloves
  8. 1 egg

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