Blinchiki

Blinchiki

Source : Mix The Dry Ingredients First Then Put In The Wet Ingredients Pour Into An Oiled Pan On Medium Heat Flip When Cooked Through Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 15, 2026

Step:

  1. Mix the dry ingredients first then put in the wet ingredients.

  2. Pour into an oiled pan on medium heat.

  3. Flip when cooked through.

  4. Serve!

Ingredients

  1. 4 Eggs
  2. 3 1/2 cups Flour
  3. 1/2 tsp Salt
  4. 2 tbsp Sugar
  5. 2 tbsp Oil

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