Source : First Boil The Noodles In Hot Water Drain It And Keep Aside Add A Little Cornflour So That Noodles Will Not Stick To Each Other Then Fry It In Hot Oil...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jagruti Desai
at : July 14, 2026
Step:
First boil the noodles in hot water drain it and keep aside. Add a little cornflour so that noodles will not stick to each other. Then fry it in hot oil untill golden and crispy.
Now take a bowl and break the fried noodles, add all the veggies into it. Now add all the sauce and spices as mentioned above. Mix it well and sprinkle Corinder on top. & Serve it.
Ingredients
1 packet hakka noodles (150 grms)
1 cup cabbage
1 cup green onions
1/2 cup shredded oniond
1/4 cup carrot
1/4 cup capsicum
Handful Chopped green chilli (optional)
1/4 cup Coriander
As required Oil for frying
3-4 tbsp Schezwan sauce as per your taste(spice)
2 tbsp tomato ketchup
1/2 tsp black pepper powder
to taste salt
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