Coconut Millet

In a bowl take water and mix coconut milk powder in it. Bring it to heat and boil on high heat for 5 mins

In a wok heat oil and add millet. Roast for 3 mins. Set aside

Add the roasted millet to the coconut water and on high heat first for a min and on low heat for 25-30 mins cook the millet. Cover and cook

Use a fork to stir it. Add chopped basil leaves and lime juice to it.

Toast the shredded coconut meat on a saucepan and add to the coconut millet

Use a fork to stir once again and plate it