Bolognese Sauce

Source : Cover Bottom Of Pot With Olive Oil And Saute The Vegetables And Bacon Until Golden Add Meat And Cook Until Brownedadd Wine And Cook Until Evaporatedadd ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 4, 2026

Step:

  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden.

    Add meat and cook until browned

    Add wine and cook until evaporated

    Add the tomatoes, paste, and 6 oz of hot water.

    Season with salt and pepper.

    Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.


Ingredients

  1. 3 small onions minced
  2. 3 small carrots minced
  3. 3 small celery and leaves minced
  4. 1 slice minced bacon
  5. 1 2 package chicken giblets minced
  6. 2 # lean ground beef
  7. 1 cup red wine
  8. 2-28 oz cans plum tomatoes
  9. 1 (6 oz) can tomato paste
  10. 6 oz hot water
  11. 2 tsp salt and few grind of pepper

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