Kadhi

Source : Take A Vessal Add Curd And Gram Flour Mix Well No Lumbs Add Water Mix Well Take A Ktori Add All Dry Masale And 1 Cup Water Mix Well Heat Mustred Oil...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 3, 2026

Step:

  1. Take a vessal.add curd and gram flour.mix well.no lumbs.

    Kadhi recipe step 1 photo Kadhi recipe step 1 photo Kadhi recipe step 1 photo
  2. Add water mix well.

    Kadhi recipe step 2 photo Kadhi recipe step 2 photo
  3. Take a ktori add all dry masale and 1 cup water mix well.

    Kadhi recipe step 3 photo Kadhi recipe step 3 photo
  4. Heat mustred oil in deep pan.add cumin seeds,mustred seed, Fenugreek seeds, afodetide,curry leaves,whole red chilli. crackle.add masala mixture.mix well.

    Kadhi recipe step 4 photo Kadhi recipe step 4 photo
  5. Add curd mixture.mix well.cook.stire continuously.

    Kadhi recipe step 5 photo
  6. Take a bowl.add gram flour, baking soda,salt,water.mix well.make a pakore better.heat oil.make pakore.

    Kadhi recipe step 6 photo
  7. Boiling kadhi add salt and pakore.one boil gas off.

    Kadhi recipe step 7 photo
  8. Serve with rice and chapati.

    Kadhi recipe step 8 photo

Ingredients

  1. 250 gram curd
  2. 2 tbsp gram flour
  3. 1/4 tsp Cumin seeds
  4. 1/4 tsp mustred seeds
  5. 1/4 tsp Fenugreek seeds
  6. 1/2 tsp Asafoetida (Hing)
  7. 10-12 curry leaves
  8. Dry masala.
  9. 1 1/2 tsp turmeric powder
  10. 1 tsp red chilli powder
  11. 2 tsp coriander powder
  12. to taste Salt according
  13. 1 tsp mustard oil
  14. 1 liter water
  15. For pakore..
  16. 1cup . gram flour
  17. Pinch baking soda
  18. 1/4 tsp salt
  19. as reqiued Mustard oil for frying as required

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