Faliyari Puri

Faliyari Puri

Source : Heat Oil In A Kadai For Frying Mix All Dry Ingredients In A Bowl Make A Tight Dough Using Water Take Small Part Roll Of Dough Press It In Papad Making M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 1, 2026

Step:

  1. Heat oil in a kadai for frying.

  2. Mix all dry ingredients in a bowl.

  3. Make a tight dough using water.

  4. Take small part roll of dough press it in papad making machine or you can roll by chapati roller.

  5. Fry on high flame.fry till desired colour.

  6. Put them on pepper tissue.

  7. Serve it hot with curd.

Ingredients

  1. 1/4 cup Singhare ka atta
  2. 1/4 cup rajgira aata
  3. 1/4 cup mashed potatoes
  4. 2 tbsp peanut powder
  5. 1/2 tsp Red chilli powder
  6. to taste Rock Salt
  7. 1 tsp Cumin seeds
  8. 1 tbsp Coriander leaves

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