Source : Take Boiled Corn Add Potato Cubes Refined Flour And Salt Chilli Flakes And Pepper Then Add Corn Flour Heat Oil In Kadai Make Fritters And Deep Fry ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Meera Siddharth
at : June 29, 2026
Step:
Take boiled corn, add potato cubes, refined flour and salt, chilli flakes and pepper then add corn flour.
Heat oil in kadai, make fritters and deep fry, it takes only two minutes to cook crunchy, spicy and tasty corn potato fritters.
Sprinkle chat masala and serve them hot with tomato sauce.