Source : Take A Large Bowl Add Plain Flour Maida Salt Sugar Yeast And Milk Powder And Mix Gently Now Add Water Room Temperature And Make A Soft Dough...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Haya Ali
at : June 28, 2026
Step:
Take a large bowl, add plain flour (maida), salt, sugar, yeast and milk powder and mix gently.
Now add water (room temperature).
And make a soft dough. Leave it for 45 minutes for rising.
Once, it rise, add oil and knead it again for a minute and your eggless pizza dough is ready.
Ingredients
1 kg, plain flour (maida)
1 tesp, salt
1-1/2 tbsp, sugar
2 tbsp, dry active yeast
2 tbsp, milk powder
2 tbsp, oil
Water, as required
Related Recipes
Termeric rice
Cucumber juice
Baked Medu Vada
Aloo sabji with roti
Puff pastry dough
Palak makhana
Dry Bombay Duck curry with green spring onion and jackfruit Seed