Raw Mango Dal with Rice

Firstly,take a pressure cooker add wash 1 cup dal,add salt,turmeric powder and 3 cup water.1 whistle in high flame,dal cook well.

Then add chopped raw mango covered it.

Take a kadai heat oil add ginger garlic paste, add jeera and dty red chilli saute it, add chopped onion saute it well for 5 min in high flame.onion turn light brown add chopped tomato and green chilli.mix it well, add coriander powder.

All tadka add in boiled Dal and garam masala.Dal covered with lid cook simmer for 5 min.ready your raw mango Dal.

Serve it with rice.