Mutton Nehari

Fry onion let it golden brown then separate it. Put meat in oil fry it then put nehari masala 2 tbsp, garlic and water give it pressure for 15 mins.

After 15 mins when meat becomes tender, mix flour in water and add slowly.

Let it cook for 5 mins on low heat put fried onions too.

Garnish it with ginger, green chilli and coriander. Serve it with naan.