Colourful Falooda

Take a bowl and put cornflour and the half cup of water in it and yellow food colouring

Put this mixture in a pan on low flame and mix till it becomes thick

Put the thick paste in that machine and take ice chilled water and put falooda into the ice chilled water

Leave it for 30 minutes in that cool water

Now take a glass and add some crushed ice then falooda then add gulab sharbat then again add falooda then add khus sharbat repeat the same for different sharbat

Your dish is ready to serve