Kadha

Source : Take A Saucepan And Add Water And All Ingredients Mix Well And Switch On The Flame Allow It To Boil Until It S Quantity Becomes Half Then Switch Off ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 23, 2026

Step:

  1. Take a saucepan and add water and all ingredients, mix well and switch on the flame.

    Kadha recipe step 1 photo Kadha recipe step 1 photo Kadha recipe step 1 photo
  2. Allow it to boil until it's quantity becomes half.

    Kadha recipe step 2 photo
  3. Then switch off the flame and seive it.

  4. Kadha is ready to serve.

    Kadha recipe step 4 photo Kadha recipe step 4 photo

Ingredients

  1. 1 glass water
  2. 3-4 cloves
  3. 1 bayleaf
  4. 1/2 inch piece of ginger
  5. Pinch turmeric
  6. 1 black cardamom
  7. 1 tsp jaggery
  8. 2-3 black pepper
  9. 3-4 basil leaves
  10. 1/2 tsp carom seeds
  11. 1 glass water

Related Recipes

Spinach Potato Corn Flakes Sago Balls

Spinach Potato Corn Flakes Sago Balls

Fish biriyani

Fish biriyani

Sausage EatsSnacks or Appetizers

Sausage EatsSnacks or Appetizers

Spicy Mango Jaggery Chutney

Spicy Mango Jaggery Chutney

Spice Fusion Minty Paneer Rice

Spice Fusion Minty Paneer Rice

Vegetable Vermicilli Upma

Vegetable Vermicilli Upma

Oreo custard pudding

Oreo custard pudding

Black sticky rice pudding

Black sticky rice pudding