Mexican street corn

Mexican street corn

Source : Melt Butter In A Large Saute Pan Over Medium High Heat Add In Corn Stirring Occasionally Untill Golden Brown And Caramelized Around 10 Minutes Remove Fr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 22, 2026

Step:

  1. Melt butter in a large saute pan over medium high heat.

  2. Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.

  3. Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.

  4. Add in the cotija cheese and mix well before serving.

  5. Enjoy!

Ingredients

  1. 3 TBSP butter
  2. 1 1/2 pounds frozen corn
  3. 1 red onion diced
  4. 1 jalapeo seaded and diced
  5. 2 TBSP minced garlic
  6. 1 1/2 TBSP cilantro
  7. 1/2 TSP hot chili powder
  8. 1/4 cup sour cream
  9. 1/2 TSP Sriracha sauce
  10. 1 TBSP lime juice
  11. 1/2 TSP kosher salt
  12. 5 oz cotija cheese crumbled

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