Source : Soak Basmati Rice For 20 Min And Cook Rice With 1/2 Teaspoon Salttake A Big Pot And Heat Upadd 2 Table Spoon Of Oil In A Pot Once The Oil Is Hot Then A...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sais Kitchen
at : June 21, 2026
Step:
Soak basmati rice for 20 min and cook rice with 1/2 teaspoon salt
Take a big pot and heat up
Add 2 table spoon of oil in a pot, once the oil is hot then add chopped onion saut for 3-4 minutes on medium flame
Add ginger garlic paste to it then add carrot, capsicum, green beans and green peas then saut for 4-5 minutes
Then add soy sauce and pepper powder to it saut for 2-3 minutes and mix it well add salt as per your taste and turn off the heat, let it cool down a bit then add cooked rice to it
Mix it really well and finally garnish with fresh coriander and spring onion and serve hot with tomato ketchup
Ingredients
1 cup Basamati rice (soak 20 min in water)
2 table spoon vegetable oil/ olive oil
1 tea spoon ginger garlic paste
1 medium onion chopped
1 carrot chopped
1/2 cup green beans cut in to small pieces
1/2 capsicum/Bell pepper cut in to small pieces
1/2 cup green peas
1/4 cup coriander/ cilantro and spring onion finely chopped