Paneer bhurji

Paneer bhurji

Source : Heat Oil In A Pan Add Cumin Seeds In It When It Turns Brown Add Ginger Garlic Paste Green Chilli And Onions Cook It Till Onions Become Translucent N...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 21, 2026

Step:

  1. Heat oil in a pan. Add cumin seeds in it. When it turns brown, add ginger garlic paste,green chilli and onions cook it, till onions become translucent now add capsicum mix it well and cook 2-3 minutes.

  2. Now add tomatoes and all the dry masala. Mix it well and cook for 2 to 3 minutes on low medium flame.Add malai. Mix it well.

  3. Add paneer in it. Mix gently.Cook for 3 to 4 minutes.Do not overcook. Turn off the gas.Add fresh coriander leaves.

  4. Paneer bhurji is ready to serve.

    Paneer bhurji recipe step 4 photo

Ingredients

  1. 500 gm Homemade Paneer (crumbled)
  2. 2 onions finely chopped
  3. 1 tomato finely chopped
  4. 1 capsicum finely chopped
  5. 2 tsp fresh malai
  6. 1 tsp cumin seeds
  7. 1 tbsp ginger garlic paste
  8. 1 green chilli finely chopped
  9. 1/2 tsp pav bhaji masala
  10. 1/2 tsp cumin powder
  11. 1/4 tsp turmeric powder
  12. 1 tsp garam masala
  13. 1 tablespoons kasuri methi
  14. to taste Salt
  15. Fresh coriander leaves chopped
  16. 2-3 tbsp oil

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