Methi dosa

Methi dosa

Source : Soak Methi Seeds + Dosa Rice + Urrad Dal + Poha In Water For 7 Hours Blend It Smooth And Place It In A Warm Place And Leave It For 8 Hours The Batter W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 21, 2026

Step:

  1. Soak methi seeds + dosa rice + urrad dal + poha in water for 7 hours.

  2. Blend it smooth and place it in a warm place and leave it for 8 hours. The batter will rise up.

    Methi dosa recipe step 2 photo Methi dosa recipe step 2 photo

  3. Now add salt + sugar + little water to get a medium thickness batter. Now pour it in a dosa pan and roast on both the sides. Serve it with chutney.

    Methi dosa recipe step 3 photo Methi dosa recipe step 3 photo Methi dosa recipe step 3 photo

Ingredients

  1. 3 tbsp methi seeds/Fenugreek seeds
  2. 4 cups dosa rice/idli rice
  3. 2 cups urrad dal
  4. 2 cups thick poha/puffed rice
  5. Salt
  6. 2 tsp Sugar

Related Recipes

Spaghetti squash with roasted tomato sauce and chicken

Spaghetti squash with roasted tomato sauce and chicken

Apple bread pudding

Apple bread pudding

Shavige custard

Shavige custard

Dahi ke kabab veg

Dahi ke kabab veg

Mango bread

Mango bread

South Indian Spicy Mutton Fry

South Indian Spicy Mutton Fry

Mutton /lamb curry

Mutton /lamb curry

Cilantro sauce dip

Cilantro sauce dip