Double Cheese Burger

Source : Cut Your Peppers And Onions Set Asideadd Salt And Pepper To Meat Then Form Patties Don T Have To Use All The Meat Let Patties Sit For About 5 Min A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 20, 2026

Step:

  1. Cut your peppers and, onions set aside

  2. Add salt and, pepper to meat then, form patties, don't have to use all the meat.

  3. Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.

  4. Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.

    Double Cheese Burger recipe step 4 photo

Ingredients

  1. 1 lb. Ground Chuck or, ground round
  2. Kosher salt
  3. Course black pepper
  4. Kraft Singles
  5. Yellow onions
  6. Red bell, yellow bell peppers
  7. Onion buns
  8. 1 tbsp margarine
  9. 2 tbsp.oil

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