Sweetheart chocolate cake

Source : Preheat The Oven At 180 C Grease Cake Tin With Oil Dust Flour In It Sieve 2-3 Times All-purpose Flour Cocoa Powder Baking Powder And Baking Soda In A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 20, 2026

Step:

  1. Preheat the oven at 180 *c. Grease Cake tin with oil, dust flour in it.

  2. Sieve 2-3 times all-purpose flour Cocoa powder baking powder and baking soda.

  3. In a mixing bowl add melted butter, oil and sugar.Beat till it becomes fluffy. Now add condensed milk, again beat.Mix well. Add essence. Wet mixture is ready.

  4. Now add flour gradually in wet mixture,mix gently add milk stir it. Put all the flour and milk(as required) and make smooth cake batter. Don't over mix.

  5. Pour the batter in cake tin, tap it 2-3 time. Bake for 25- 30 minutes. Check the cake with toothpick.

  6. Take out the cake from oven.let it cool completely.

    Sweetheart chocolate cake recipe step 6 photo
  7. Remove it from cake tin.Take a cardboard Cut it in small heart shape.Put this Over the cake. Dust the iceing sugar all over the cake.

  8. Gently lift cardboard over the cake. SweetHeart chocolate cake is ready to eat.

    Sweetheart chocolate cake recipe step 8 photo Sweetheart chocolate cake recipe step 8 photo

Ingredients

  1. 1 cup Maida (all-purpose flour)
  2. 3 tbsp cocoa powder
  3. 1/2 cup condensed milk
  4. 1/2 cup sugar powder
  5. 3/4 cup milk (lukewarm)
  6. 3 tbsp Butter
  7. 2 tsp oil
  8. 1/4 tsp vanilla /chocolate essence
  9. 1 tsp baking powder
  10. 1/2 tsp baking soda
  11. 1/2 cup icing sugar

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