Source : Bowl Ma Melted Butter Powder Sugar Dal Kar Beater Ki Help Se Achi Tarah Se Beat Kar Lay Phir Maidah Dal Kar Pani Ki Madad Se Hard Sa Dough Bana Laydoug...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Tehmina Ameen
at : June 18, 2026
Step:
Bowl ma melted butter, powder sugar dal kar beater ki help se achi tarah se beat kar lay.
Phir maidah dal kar pani ki madad se hard sa dough bana lay
Dough ko hand se achi tarah ghond lay
Dough ki bari si roti bana kar phir 3 rotiya round shape ma cut kar lay
Oven ko 80 c grade par 5 min phalay se preheat kar lay.
Round mould ma rotiya set kar kay 150 c grade par bake 15 min kay liye bake kar lay.
Pan ma milk garam kar kay sugar dal kar 1 se 2 min paka lay.
Phir alag se cup ma custard chill milk ma dissolve kar kay paktay huwa milk mein add kar kay tab tak pakaya jab tak milk thick hu jaya phir flame off kar kay thanda hu nay kay liye rakh daay.
Mini round Tart kay andar mango slices or custard dal kar serve kary.