Torai ki sabzi

Source : Torai Ki Skin Peel Off Kar Ke Barrel Cut Kar Lainonion Ko Slice Kar Lain Tomatoes Ko Chopped Kar Lainoil Ko Pan Mein Garam Krain And Add Onion Slice Mix...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 18, 2026

Step:

  1. Torai ki skin peel off kar ke barrel cut kar lain

  2. Onion ko slice kar lain tomatoes ko chopped kar lain

  3. Oil ko pan Mein garam krain and add onion slice mix karain jab tak onion ka colour light pink ho jae

  4. Ab is Mein tomatoes cut and seasoning add kar ke mix krain jab tomatoes gal jae tu is Mein turai deal kar mix karain 2 green chillies add kar dain

  5. Ab medium flame par pakny dain jab torai ka Pani khushk ho jae oil nazar anye lagy tu flame off kar ke tandoor ki roti and lassi ke sath serve karain


Ingredients

  1. 1,1 /2 kg torai
  2. 5 tsp oil
  3. 2 tomatoes
  4. 2 medium size onion
  5. 1 tsp red chilli powder
  6. 1/4 tsp haldi
  7. To taste salt
  8. 2 green chillies

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