Roasted Kale and Brussel Sprouts

Source : Slice The Brussel Sprouts Into Half Lay Into A Pan Preheat Convection Oven 400 Degrees Fahrenheit Season The Top With Salt Chop The Ham Divide The Bu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 16, 2026

Step:

  1. Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt.

    Roasted Kale and Brussel Sprouts recipe step 1 photo
  2. Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!

    Roasted Kale and Brussel Sprouts recipe step 2 photo Roasted Kale and Brussel Sprouts recipe step 2 photo Roasted Kale and Brussel Sprouts recipe step 2 photo

Ingredients

  1. 12 ounces frozen brussel sprouts
  2. 1 pound chopped frozen kale
  3. 2/3 chopped smoked ham
  4. 1/3 stick butter divided 11 times
  5. To taste salt
  6. 1/2 cup finely shredded Parmesan cheese

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