Mango Lassi

Mango Lassi

Source : Peel And Cube The Mangoes Reserve 2 Slices For Garnishing Make A Pulp Of The Rest In A Mixer Without Water Add Curd Ice Cubes Powdered Sugar Cardamom T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 15, 2026

Step:

  1. Peel and cube the mangoes.Reserve 2 slices for garnishing.Make a pulp of the rest in a mixer without water.Add curd,ice cubes,powdered sugar, cardamom to the pulp and blend in a mixer jar.Adding 1/4 th cup milk is optional if the consistency is very thick.Garnish with chopped nuts and mango slice.Serve chilled delicious refreshing sweet mango lassi in breakfast,lunch or after a spicy dinner.

    Mango Lassi recipe step 1 photo Mango Lassi recipe step 1 photo Mango Lassi recipe step 1 photo

Ingredients

  1. 2 ripe Langra mangoes
  2. 1 cup thick homemade sweet curd
  3. 1 tbsp powdered sugar
  4. 4-5 ice cubes
  5. 1 pinch cardamom powder

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