Soyabean Manchurian Gravy

Soyabean Manchurian Gravy

Source : Soak Soyabean Badia For 1/2 Hr Squeeze All Water From Vadia Fry Them Fry Golden Get Ready With Chopped Veggies And Ching S Masala Dissolve The Chi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 14, 2026

Step:

  1. Soak soyabean badia for 1/2 hr. Squeeze all water from Vadia. Fry them

    Soyabean Manchurian Gravy recipe step 1 photo Soyabean Manchurian Gravy recipe step 1 photo Soyabean Manchurian Gravy recipe step 1 photo

  2. Fry Golden. Get ready with chopped Veggies and Ching's Masala.

    Soyabean Manchurian Gravy recipe step 2 photo Soyabean Manchurian Gravy recipe step 2 photo Soyabean Manchurian Gravy recipe step 2 photo

  3. Dissolve the Ching's Manchurian masala in water. Heat up a pan add oil, garlic, saute it add chopped onion.

    Soyabean Manchurian Gravy recipe step 3 photo Soyabean Manchurian Gravy recipe step 3 photo Soyabean Manchurian Gravy recipe step 3 photo

  4. All Veggies. Saute it. Now add fried soyabean. Add Manchurian masala with water.

    Soyabean Manchurian Gravy recipe step 4 photo Soyabean Manchurian Gravy recipe step 4 photo Soyabean Manchurian Gravy recipe step 4 photo

  5. Mix it well. Add water as u like the gravy. Add ketchup mix it and serve hot. Enjoy this Manchurian will forget outside dish. Enjoyyyy with dear ones.

    Soyabean Manchurian Gravy recipe step 5 photo Soyabean Manchurian Gravy recipe step 5 photo Soyabean Manchurian Gravy recipe step 5 photo

Ingredients

  1. 1 cup soyabean badia (Vadia) (soak in hot water)
  2. 1 pack Ching's Manchurian Masala
  3. 1 cup water
  4. 1 Onion chopped
  5. 1/2 capsicum chopped
  6. 1/2 carrot Chopped
  7. 1/4 Cabbage Chopped
  8. 4-5 garlic chopped
  9. 2 tsp oil
  10. 2 tsp Chopped coriander
  11. to taste salt

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