Custard Sewian

Source : First Boil Milk When Milk Comes Add Ilaichi For Taste After Boiling Add Sugar Till Some Milk Reduce Than Add Sewian Cook Till It S Done Now Take Anoth...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 13, 2026

Step:

  1. First boil milk when milk comes add ilaichi for taste

    Custard Sewian recipe step 1 photo Custard Sewian recipe step 1 photo Custard Sewian recipe step 1 photo
  2. After boiling add sugar till some milk reduce than add Sewian

    Custard Sewian recipe step 2 photo Custard Sewian recipe step 2 photo Custard Sewian recipe step 2 photo
  3. Cook till it's done now take another katori add milk and custard mix it well

    Custard Sewian recipe step 3 photo Custard Sewian recipe step 3 photo Custard Sewian recipe step 3 photo
  4. Now add custard mixture in Sewian milk boil it for 3 to 4 mins till it's done

    Custard Sewian recipe step 4 photo Custard Sewian recipe step 4 photo Custard Sewian recipe step 4 photo
  5. Garnish with mango cherries when it's cool down

    Custard Sewian recipe step 5 photo Custard Sewian recipe step 5 photo Custard Sewian recipe step 5 photo

Ingredients

  1. 2 cup milk
  2. 2 tsp custard powder
  3. 1 ilaichi
  4. 1/2 cup sewian
  5. 1/4 cup sugar
  6. For garnishing Mangies,cherries and pumpkin seeds

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