Source : Firstly Boil Bee In A Cooker For 4/5 Whistles With Little Salt And 1/2 Spoon Oil Apinch Soda In It Then Boil Potatoes In A Vessel Mash Boil Bee Add Salt...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Hema Brijwani
at : June 11, 2026
Step:
Firstly boil Bee in a Cooker for 4/5 whistles with little salt and 1/2 spoon Oil,apinch Soda in it.then boil Potatoes
In a vessel mash boil Bee,add salt, kalimirch powder,1/2 tsp garam masala powder, keep aside, then in big bowl put mashed potatoes,add salt,all Spices, grated bread/cornflour, chopped coriander leaves and keep aside
Make potatoes mixture, tikki like basket and put little bee mixture and make ball/ tikki shape. In a big bowl make batter of Besan add little Red chilli powder,haldi,1/2 tsp Soda (baking soda),, Salt and make medium batter,dip each tikki in it,and fry till it becomes brown in colour
Lastly fry all beealoo tikki and serve with green chutney ya sauce, yummy it taste
Ingredients
150 gms bee(Lotus stem)
200 gms potatoes
150 gms Besan
5 green chillies
2 tbsp Ginger garlic paste
1 bread piece/ 2 tsp cornflour
1 tsp Soda, Salt
Corrriander leaves little
All Spices
Oil for frying
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