Mango idli

Name: Mango idli
Prep time: 20 min
Cook time: 30 min
Total time: 50 min

Source : Soak The Urad Dal For 5-6 Then Blen It In To A Smooth Paste Keep It Overnight For Formantation Then Add Soak Rava And Pinch Of Salt And Prepare A Batt...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Sunita Chakrabarty

at : June 8, 2026

Step:

Soak the urad dal for 5-6 then blen it in to a smooth paste. Keep it overnight for formantation. Then add soak rava and pinch of salt and prepare a batter.
Grease the idli plate.
Add the chopped mango then pour the idli batter in it. Steam it for 20min. Check the idli using a toothpick. Cool it down before remove from the idli plate.