Source : Add Salt Red Chilli Powder Black Pepper All Spices Garam Masala Tarmaric Powder Yellow Food Colour And Oil In Bowl And Merinate Chicken For 2 Hou...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Haya Ali
at : June 10, 2026
Step:
Add salt, red chilli powder, black pepper, all spices (garam masala), tarmaric powder, yellow food colour and oil in bowl and merinate chicken for 2 hours.
Bake for 30 to 35 minutes on 180c or until chicken gets tender.
Baked chicken tikka is ready to serve. Serve with raita and roghni Naan.
Ingredients
400 grm, chicken (bonless)
Salt, as taste
1 tesp, red chilli powder
1/2 tesp, black pepper
1/2 tesp, all spices (garam masala)
1/4 tesp, tarmaric powder
1/4 tesp, yellow food colour
2 tbsp, oil
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