Source : Take A Bowl Add Plain Flour Maida Salt Sugar Dry Yeast And Milk Powder And Mix Gently Then Add Ghee Clarified Butter And Milk Make A Soft D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Haya Ali
at : June 7, 2026
Step:
Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
And mix gently.
Then add ghee (clarified butter) and milk. Make a soft dough.
Leave it for 30 minutes. Then knead again for few seconds.
Roghni Naan dough is ready.
Ingredients
500 grm,plain flour (maida)
2 tbsp, ghee (clarified butter)
1/4 tesp, salt
1 tesp, sugar
2 tesp, dry yeast
2 tbsp, dry milk
Milk, as required
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